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Oliferin Diakolive - Lower Blood Sugar
NUR015-5197
EXP: 06.02.2027
RM126.00
Sale price
RM126.00
Regular price
RM138.00
Pickup currently not available
Oliferin Diakolive is formulated with OleaA olive phytonutrients, clinically tested bitter gourd seed extract (Polypeptide-k) and cinammon bark extract to keep the body running smoothly.
Indication: Traditionally used for general health maintenance.
Features:
- Traditionally used for general health maintenance
- maintain metabolic homeostasis
- Support energy balance
UNIQUENESS
- 3-in-1 formula for blood glucose level management
- Supported by pharmacological and clinical data
- Effective in reducing blood glucose level and HbA1c
- Improve insulin sensitivity / Reduce insulin resistance
- Reduce oxidative stress / Prevent organ damage
- No side effect
- Support cardiovascular health
- Suitable for long term consumption
Bitter Gourd Seed Extract (Polypeptide-K™)
- Effectively controls blood sugar levels: Polypeptide-K™, extracted from bitter gourd seeds, has been clinically proven to effectively control blood sugar levels.
- Helps rejuvenate β-cells in the pancreas: It supports the rejuvenation of β-cells in the pancreas, which play a crucial role in insulin production.
- Improves insulin receptors / sensitivity: Polypeptide-K™ helps improve insulin receptors' function and sensitivity, promoting better glucose uptake by cells.
- Clinically tested in blood glucose reduction: Clinical studies have shown significant reductions in fasting blood glucose levels and HbA1c in diabetic and pre-diabetic patients.
Olive Phytonutrients (OleaA®)
- Offers a Full Plant Profile: Olive phytonutrients in Oliferin Diakolive, including hydroxytyrosol, oleuropein, triterpenoids (oleanolic & maslinic acids), and α-tocopherol (Vitamin E), provide comprehensive health benefits.
- Guaranteed potency: Oliferin Diakolive guarantees a minimum of 15% hydroxytyrosol (HT) and 20% total polyphenols.
- Positive effects on insulin sensitivity and pancreatic β-cell responsiveness: Supplementation with olive extract has shown improvements in insulin sensitivity and pancreatic β-cell responsiveness.
Cinnamon (Cinnamomum aromaticum) Extract:
- Reduces fasting blood glucose level and HbA1c: Cinnamon extract has long been associated with lowering blood glucose levels and improving glycemic control.
- Activates insulin receptors: The polyphenolic compounds in cinnamon activate insulin receptors, facilitating glucose uptake by cells.
Each 420 mg vegetable capsule contains:
- Olive (Olea europaea) Fruit Extract (OleaA®) (SPAIN) 40 mg
- Bitter Gourd (Momordica charantia) Seed Extract (Polypeptide-K™) (MAS) 30 mg
- Cinnamon (Cinnamomum aromaticum) Bark Extract (EUROPE) 250 mg
| Fasting Blood Glucose Reading (mmol/L) | Oliferin® Diakolive |
| 5.5 – 7.0 | 1 capsule each time, once daily |
| > 7.0 | 1 capsule each time, twice daily |
Dosage: For adults, take 1 capsule twice daily before a meal.
Be sure to tell your pharmacist, doctor, or other healthcare providers about any other supplements you are taking.
30's / Box
MAL21106115TC
