Niangjia Boiled Essence of Chicken
MYR239.00
MYR259.00
-8%
Available in Malaysia Area Only
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Niangjia Boiled Essence of Chicken is carefully selecting healthy mature hens. The process involves high-pressure cooking for 8 hours, refining the authentic flavor of fresh chicken. With the addition of collagen peptide compound, vacuum concentration of essence, and high-temperature and high-pressure sterilization technology, it is kept at room temperature. It contains zero fat, zero cholesterol, and no harmful substances such as preservatives, artificial sweeteners, or colorants.
42ml X 12 small packets