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  • Price: MYR12.00 - MYR56.00
MYR18.00
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Kacip Fatimah is a “National Treasure” of Malaysia. Botanical name known as Labisia Pumilia, this herbs usually grows in the Southeast Asian rainforest. The original Kacip Fatimah can only be found in Malaysia’s unpolluted rainforests 350 meters above sea level. It is short and small and is usually found growing beside the Tongkat Ali, just like soul mates.

Suitable for Vegetarians. 

Contents: 18g x1 soup packs 

MYR48.00
Available in Malaysia & Singapore Only
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Era Bentong Ginger jujube Tea is using special selected ginger that grown in pristine mountainous area situated at Bukit Tinggi,Bentong,Pahang Malaysia. Bentong ginger contains higher gingerol among others.With its unique affluence spice content;it is also name as the 'King of Ginger'. Era Bentong Ginger Jujube Tea made a tasty, aromatic tea and making it the ideal beverage for young and old,especially physical deficiency,pale face and poor digestive system.This recipe helps to promote blood and qi circulation,therefore best for prenatal and postpartum women.

330gm

MYR42.00
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Combination of Red Tongkat Ali and Puer Black Tea. It helps balance hormone in turn enhancing libido, fertility and testosteron level. Tongkat Ali also proven to improve blood circulation, energy and immune system too.

20 sachets

MYR24.00
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Era Ding Xian Ali Bak Kut Teh Soup Spices,Bak-kut-teh is a herbal soup dish developed in Malaysia among Hokkien immigrant communities. It is popularly thought to have originated in Klang. Bah Kut Teh popularly served in Malaysia and Singapore, where there is a predominant Hokkien community.

Net weight: 18gm X 4pkt

MYR55.00
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Ashitaba is also known as longevity grass, Hachijo grass, Tianci grass or Haifeng ginseng, etc. It is a perennial herbaceous plant of the Umbelliferae family. It looks like celery. The whole plant is edible, has a slightly bitter taste, and has yellow juice in its stems and leaves. Originating from Johachi Island in Japan, it is one of the traditional medicinal plants used by local residents. Because of its strong vitality, if you pick the leaves today, new buds will grow tomorrow, so it is called "Ashitaba". Ashitaba can be eaten as a vegetable. Because it contains special plant-based organic germanium, chalcone and other nutrients, there are many related health and pharmacological studies, and it is also an emerging health-care plant.

24 packs